Le Fondant - Cream Blush

Apply the blush directly onto cheeks, then blend gently with fingertips or a brush for a seamless, natural finish. For more control, warm the product on the back of your hand before applying. Tap the colour into skin instead of dragging it, and build in thin layers for a soft, lifted glow. Use the same shade on cheeks, lips, and nose for a fresh, cohesive look.

CAMÉLIA, FIGUE AND CERISE:
OCTYLDODECYL MYRISTATE, DIISOSTEARYL MALATE, SQUALANE, OCTYLDODECANOL, EUPHORBIA CERIFERA CERA, COPERNICIA CERIFERA CERA, MICA, BEHENYL BEHENATE, THEOBROMA CACAO SEED BUTTER, GLYCERYL CAPRYLATE, POLYHYDROXYSTEARIC ACID, SIMMONDSIA CHINENSIS SEED OIL, ARGANIA SPINOSA KERNEL OIL, PUNICA GRANATUM SEED OIL, TOCOPHEROL, GLYCINE SOJA OIL, [+/- CI 15850, CI 19140, CI 42090, CI 45410, CI 73360, CI 77491, CI 77492, CI 77499, CI 77891].

AUBE AND RUBAN :
OCTYLDODECYL MYRISTATE, DIISOSTEARYL MALATE, SQUALANE, OCTYLDODECANOL, EUPHORBIA CERIFERA CERA, COPERNICIA CERIFERA CERA, BEHENYL BEHENATE, MICA, THEOBROMA CACAO SEED BUTTER, GLYCERYL CAPRYLATE, POLYHYDROXYSTEARIC ACID, SIMMONDSIA CHINENSIS SEED OIL, ARGANIA SPINOSA KERNEL OIL, PUNICA GRANATUM SEED OIL, TOCOPHEROL, GLYCINE SOJA OIL, [+/- CI 15850, CI 19140, CI 42090, CI 45410, CI 77491, CI 77492, CI 77499, CI 77891].